Service Speed
Customers frequently reported slow service, with long wait times for food and incorrect orders being common issues.
Food Quality
While many customers enjoyed the food, there were complaints about inconsistent quality and items being served cold or improperly prepared.
Staff Attitude
The staff received mixed reviews; some customers praised their friendliness, while others noted unprofessional behavior and lack of attentiveness.
Cleanliness
The restaurant was generally described as clean and organized, contributing positively to the dining experience.
Menu Availability
Several customers expressed disappointment over unavailable menu items, impacting their overall satisfaction.