Service Issues
Numerous reviews highlighted slow service, long wait times, and inconsistent order accuracy, particularly during peak hours.
Food Quality
While many customers enjoyed the food, there were complaints about items being served cold, incorrect orders, and overall inconsistency in food preparation.
Staff Attitude
Several reviews noted rude or unprofessional behavior from staff, impacting the overall customer experience.
Cleanliness
Some customers praised the cleanliness of the establishment, while others reported dirty tables and unsanitary conditions.
Management Concerns
Feedback indicated issues with management, including poor training of staff and lack of responsiveness to customer complaints.