The first Trifon's Pizza was opened in 1972 by our founder Trifon Agioritis. If it was one thing Trifon knew, it was great pizza! So he decided to stake his name on it. With an honest to goodness crust, smothered with fresh tomato sauce, gooey mozzarella cheese, and all your favorite fresh toppings, it is no wonder Trifon's has been serving customers for over 40 years. Our tasty meals are a welcome and convenient break in a busy day. Good eating from Trifon's Pizza!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.