McDonald's

Reviews

• DD

  Dawn Daly Davenport

  2 days ago
  5.0
  Here are some updated pics and video of our recent visit. The Play Area isn't large but perfect for smaller children. My Littles had an amazing time!! Food, service and atmosphere was great. They even have a watering station outside for your pets.
• TE

  Tracei Ealey

  Jan 1, 2026
  5.0
  Visited this mcdonald's on new years 2026 and I just want to acknowledge the manager, I believe her name is Trell, she's gave great customer service, thank you. Wish she could train the employees at the Charleston hwy store because that's the closet store to my home and I'll bypass every time and burn the gas to go elsewhere for good servicd.
• MC

  Madalyn Crawford

  Dec 19, 2025
  1.0
  Super sad the workers decided to have the door locked when I had an order to pick up, continued to look at us at the door waving, and ignored our phone calls. I get you may hate your minimum wage job, but treating people like crap isn't going to help. Grow up, guys. I'll be getting ahold of corporate.
• MM

  Morgan

  Dec 4, 2025
  1.0
  Ordered online for dine-in as it was only 10pm and they close at 12:59am. When we got there dining room was locked and we had to go around to drive-thru. When we got our order my apple pie was missing, the fries had no salt, and they forgot my sauce. Overall my experience was unacceptable. This is not my first bad experience here, yall need to do better.
• JP

  john pork

  Nov 28, 2025
  1.0
  Here’s a full essay-style bad review about McDonald’s based on the burnt McChicken bun incident: ⸻ A Disappointing Experience at McDonald’s: A Burnt Bun and a Broken Expectation My recent visit to McDonald’s was, unfortunately, one of the most disappointing fast-food experiences I’ve had in a long time. I’ve always considered McDonald’s a reliable option when I’m looking for something quick, simple, and consistent, but this time, even the basics were mishandled. I ordered a McChicken—something so standard and straightforward that you would assume it would always be prepared correctly. However, when I opened the wrapper, I was immediately met with the unmistakable smell of burnt bread. The bun wasn’t just slightly toasted or darkened; it was visibly and obviously burnt. What made this experience even more frustrating was that it wasn’t just a cosmetic issue. The burnt bun completely altered the taste of the sandwich. Instead of the warm, soft bun that’s supposed to complement the crispy chicken patty, I had to deal with a bitter, charred flavor that overpowered everything else. Every bite was a reminder that this was a mistake that should have never made it past the kitchen. It felt careless—like no one bothered to check the quality before handing it to a customer. Fast-food restaurants are busy, and mistakes happen, but serving something as noticeably burnt as this is not a small slip-up. It shows a lack of attention, a lack of care, and honestly, a lack of pride in the food being served. People come to McDonald’s because they expect consistency. If something as simple as a bun can be burnt and still served, it makes me question what else is being overlooked behind the counter. Overall, my experience left me dissatisfied, annoyed, and hesitant to return to that location. A McChicken should never taste like burnt charcoal, and a customer should never receive food that clearly should have been remade before it ever made it into a bag. I hope McDonald’s improves their quality control, because this visit was far below the standard that a global brand should be delivering.😡😡😤🔥🔥

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