Outback Steakhouse

Reviews

• NH

  Nicole Harmer

  3 days ago
  1.0
  Made a reservation for 5:30 and its almost 6:10 and still standing here. Was told even though we had a reservation for this time slot it depends on when we walk in. We were here at 5:25
• MB

  Michelle Best

  Feb 22, 2026
  5.0
  I don't usually go to chain restaurants but my husband and I had a great meal and service here.. blooming onion was great, steak was cooked perfectly and tender
• JC

  Jason Cohen

  Feb 11, 2026
  2.0
  Went in for a Togo order Tuesday night. Bartender was friendly enough beer was cold food was good however I am i have 3 restaurants in the area and when I go to a restaurant the last thing I want to hear is restaurant drama. A waitress was being rude to what I assume was acting manager that night and complaining about busboys touching checkbooks asking about cameras working and demanding they have a meeting about it. I understand the premise however take it to the back no one wants to hear about it in the front of the house. We in the business call this tactful controlled chaos. She's lucky I wasn't the manager ahe would be backing up and headed home if she spoke to me in that tone in front of customers or just in general. Also as a manager standpoint she should have told her to stop talking and walk to the back with her so not to disturb everyone. This franchise needs training and I hope corporate gives them the tools they need to enhance guest experience.
• TS

  Tina Smith

  Feb 9, 2026
  1.0
  I loved this place, due to the thick and juicy sirloin steaks, but will not return as they have raised prices and cut the portion sizes of the sirloin steaks way down, to either a 6 oz (small size) or 8 oz steak (the large size). For the large size they started out with 12 oz size, then went down to 10 oz size (after raising prices), and then just a few weeks ago, we went back and the big 10 oz juicy steak was no longer offered, and instead turned into a very thin tiny 8 oz steak (now the biggest size they offer). And the price is extremely high now. If we plan on splurging and spending top dollar for a steak, we expect a thick and juicy steak. We were actually angry when the steak was brought to our table. Sad to see this nice steakhouse price gouging their patrons.
• RK

  Robert Kelly

  Jan 29, 2026
  5.0
  Annie (@anniessweetstuff ) and I enjoyed a meal before the packet pick-up at OutBack (@outback) last night . Annie enjoyed a Koala Punch and I had the Sauza Gold Coast Rita with mango flavor, both drinks were delicious and refreshing! We decided to share the bloomin onion and our server for the first time ever at an Outback asked if we wanted it extra crispy , this was not only a nice touch but also made the onion that much more tasty. Annie enjoyed an 8oz sirloin with a baked potato and I had a Delmonico Ribeye 15oz with added gold coast coconut shrimp and fries . Both our steaks were cooked to order , mine incredibly rare as I asked for ! Our server Solomon (@king___solomon_ ) was excellent, very attentive, knew the menu , pleasant and friendly. He absolutely took great care of us all night . Outback is always a reliably great tasty meal. If your in North Myrtle ask for Solomon he will definitely make sure your dining experience will be amazing.

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