Chipotle Mexican Grill

Reviews

• TM

  Todd Maffe

  Apr 15, 2026
  2.0
  This place is always short staffed and they always run out of food. This wasn’t just once it’s on a regular basis. I’ll try again but I’m not expecting anything different. ********Update. At least they contacted me after I posted this review, but they didn't say or do anything. They gave me some link that didn't go anywhere******* Let me be clear, the food is good here, but the staffing and lack of items on a regular basis makes for a terrible experience. I wish this place were better. I love Chipotle but this place blows cause of short staffing and shitty management
• LD

  Laurie Dennis

  Apr 14, 2026
  5.0
  We stopped going here cause it was dirty. They were always out of stuff and they didn’t seem to care. Came by today and everything is clean. They had all the food hot and ready. Great improvement!!
• AM

  A L Monds

  Apr 3, 2026
  2.0
  No toilet paper in the restroom. No cash payment unless exact. No this no that. I feel so bad for the employees here. Maybe the management isn't given the resources for smooth operations. Shame on the owner. I have been disappointed by this location multiple times and will not go back.
• AV

  Anthony Vranish

  Apr 3, 2026
  2.0
  Slowest Chipotle ever. 3 people working at start of dinner rush. One member on the line, one member on mobile orders, one doing everything else. Out of chips and out of $1 bills. Line is an abysmal mess. Dishes stacked up 10 high piles.
• SW

  Sam Walker

  Mar 26, 2026
  1.0
  I don’t typically take the time to write reviews, but unfortunately my experiences at this location have been consistently disappointing. It seems that nearly every visit comes with some type of issue. Today’s visit, however, was by far the worst. The restaurant had only been open for about an hour and a half, yet they were already out of guacamole, which was frustrating. More concerning, though, was what I discovered while eating my bowl. I found a fairly large piece of food service packaging mixed in with the meat. Because it had become soggy from the liquids in the bowl, I didn’t initially notice it, which made the situation even more unsettling. Situations like this raise serious concerns about quality control and attention to detail. I hope management takes the necessary steps to ensure better oversight and food safety moving forward.

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