Villa Romana Italian Restaurant

Reviews

• KB

  Kim Brooks

  Jan 3, 2026
  5.0
  Amazing dinner, delicious food, great service, accordion player is excellent and a lot of fun when he stops by your table.
• LR

  Lanielle Reese

  Dec 31, 2025
  4.0
  The food was delicious and the accordian music made for a delightful atmosphere. The reason I only gave 4 stars is because a young man boxed up our leftovers, but there was more than one person in our party who had the same meal and he put them in a bag without marking them, so we had no way of knowing which box belonged to each person. Not good service.
• JC

  John Corts

  Dec 31, 2025
  5.0
  Michael is simply a gift worth coming back for and the food never disappoints. We will go back every time we are in Myrtle Beach.
• JC

  Jamie Creamer

  Dec 25, 2025
  5.0
  You better a big appetite. You start with bruschetta then some fresh baked bread with marinara sauce then onto a stracciatella soup. Authentic, Italian family own family friendly. They have daily specials . .Good luck picking out your meal there's so many delicious options.I had chicken fiorentina al'arancia and oh boy it was delicious.A few things on the menu were not available but it was Christmas Eve. Live according music playing. The waiter was amazing great customer service. I would highly recommend going here. I went twice once for dinner then going again for appetizers and desperate.
• KP

  Kung Fu. Pickle

  Dec 2, 2025
  5.0
  We’ve had the pleasure of dining at this restaurant MANY times whether it’s a cozy date night (like tonight) or just a fun family meal. Tonight was no different in quality, and that consistency is exactly why we keep coming back. ABSOLUTELY BEYOND YUMMY ITALIAN FOOD!! As always, the meal started with their fabulous, flavorful bruschetta while we decided what to order. I went with the Chicken Parm Ala Vodka Style, and my husband chose one of their specials: Pork Ossobuco. Shortly after ordering, we were served the complimentary (and OH SO GOOD) Stracciatella soup and warm rolls with their tomato sauce that’s so good I could honestly drink it. A little later, as we listened to their AMAZINGLY TALENTED accordion player, seriously the smoothest accordion playing I’ve ever heard, our salads arrived. Fresh, flavorful, and with just enough extra dressing for me to happily soak up with half a roll. We sipped our drinks while enjoying the starters: I had the Pomegranate Spritz, and my husband had the Italian Old Fashioned. When the entrées came, conversation stopped. Everything was that good, just bite after bite with quiet “mmmmms” from both of us. My husband’s risotto was a massive portion, easily enough for four, incredibly tasty, and even while waiting for a box as he exclaimed he was stuffed he kept taking spoonfuls. His pork was fall off the bone tender with a rich, flavorful sauce. His only critique was that the asparagus didn’t quite fit with the rest of the dish. My chicken parm was creamy, perfectly cooked, and swimming, in the best way, in their light vodka sauce. We skipped dessert this time, but from past visits I can say it never disappoints. All in all, it was another fantastic evening out, capped off by their house musician sending us into the night with Phantom of the Opera.

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