Service Issues
Numerous customers reported poor service, including long wait times, incorrect orders, and unhelpful staff.
Cleanliness
Many reviews highlighted the restaurant's lack of cleanliness, with dirty tables, floors, and restrooms being a common complaint.
Food Quality
Customers expressed disappointment with food quality, citing issues such as missing ingredients, small portions, and stale items.
Management Concerns
Several reviews mentioned poor management practices, including lack of communication about menu items and inadequate staffing.
Positive Staff Interactions
Despite the negative feedback, some customers noted friendly and helpful staff members, particularly in customer service roles.