Food Quality
Customers rave about the delicious and authentic ramen, highlighting the rich broth, perfectly cooked noodles, and flavorful dumplings.
Chef's Passion
Frankie, the chef and owner, is frequently praised for his passion for cooking and personal engagement with customers, enhancing the dining experience.
Atmosphere
The unique setting inside a bar adds to the charm, with many customers appreciating the lively and welcoming environment.
Service Issues
A few reviews mention inconsistent service, including mistakes with orders and long wait times, but these are outweighed by positive experiences.