Food Quality
Many customers reported poor food quality, with complaints about overcooked noodles, lack of meat, and overly salty dishes.
Service Issues
Several reviews highlighted slow service, incorrect orders, and unprofessional staff behavior.
Cleanliness
Customers noted unsanitary conditions in the restaurant, including dirty tables and concerns about food handling.
Positive Experiences
Despite the negative feedback, some customers praised the generous portions and friendly service from specific staff members.