Tapped Brick Oven & Pour House

4.4
1193 reviews

About

Pizza Restaurant

Details

  • DeliveryAvailable
  • TakeoutAvailable
  • Curbside pickupAvailable

Location

Tapped Brick Oven & Pour House
6044 Lincoln Hwy, Greensburg, PA
15601, United States

Hours

Reviews

4.4
1,193 reviews
5 stars
777
4 stars
239
3 stars
72
2 stars
39
1 star
66

What are people saying?

AI-generated from recent customer reviews

Food Quality

Mixed reviews on food quality; some dishes were praised while others were criticized for being undercooked or mediocre.

Service

Service received high praise, particularly for servers like Andrew and Lainie, who were noted for their friendliness and attentiveness.

Atmosphere

The atmosphere is generally described as relaxed and enjoyable, although some customers noted issues with noise levels.

Delivery Experience

Delivery service was highlighted positively, with food arriving hot and on time.
  • WW
    William Wheeler
    Dec 20, 2025
    5.0
    Had never been here and stopped this afternoon for lunch after a google search of “Greensburg pizza and beer” Great atmosphere, great pizza, great selection of beers, better service from Lainey!
  • JC
    Jeff Cumming
    Dec 19, 2025
    1.0
    Ordered through Grubhub. Delivery was early and the food arrived hot, which was a plus. We ordered a Margherita pizza—slightly undercooked, not bad, but nothing memorable. The Spicy Italian calzone was a major disappointment: the outside was completely burnt while parts of the inside dough were still raw. We also ordered an appetizer of zucchini. The slices were very thick; it ended up being the best item we received, but still only average at best. Lastly, the chicken parmesan with pasta was poor. The breading was overcooked, the chicken itself was rubbery, and the sauce was not good—whether house-made or from a jar, there are far better options available. Overall, very mixed experience with more misses than hits.
  • JB
    Jacey Blum
    Dec 18, 2025
    5.0
    This place is definitely one of the best places I've ever gone to eat. The food came out incredibly fast considering how large it was, and it tasted wonderful. The pizza here is perfection, it's thin and crisp, but also has the perfect amount of toppings. The pretzel was absolutely huge, and came with 3 sauces; beer cheese, honey mustard, and cinnamon cream cheese. I also got the cheese wheel, which is a giant piece of provolone fried and served with marinara sauce. They also have tons of alcohol options, from beers to wines. This has to be one of the best places I've ever gone to eat, and would recommend it to anyone. It's worth every dollar!
  • JC
    Jim C
    Dec 16, 2025
    4.0
    If I was the owner of a restaurant and only 2 people were sitting at the bar drinking and ordering dinner I would have the decency enough to acknowledge them. Especially when he comes to the bar a few times with no one else around but us two and him and shows no social skills. Communication is everything, not to mention the appreciation of patronizing your business.
  • JJ
    Jeanine
    Dec 8, 2025
    3.0
    Food is mid. It wasn't super great, but it wasn't super bad either, just eh. Service wasn't great either. We were seated and waited 15-20 minutes for someone to notice us to take our drink order despite every server and runner (at least 6 of them) walking past us serving other guests and there being only 5 other small tables seated in the relatively dead restaurant. A few things were wrong with our orders, but we were very hungry by the time the food came after waiting even longer once the orders were placed and just ate what we got. I'd give service another try at doing better if the food was worth coming back, but it really really isn't. Maybe we'll try the pizza for takeout. :-\ Disappointed is how I'd sum it up. This restaurant was on my "to try" list for a long time.

Frequently Asked Questions About Tapped Brick Oven & Pour House

What are the regular business hours for Tapped Brick Oven & Pour House?

Tapped Brick Oven & Pour House is open from Tuesday to Thursday, 11:30 AM to 9:00 PM; Friday and Saturday, 11:30 AM to 10:00 PM; and Sunday, 10:00 AM to 8:00 PM. It is closed on Mondays.

Are there specific hours for takeout orders at Tapped Brick Oven & Pour House?

Yes, takeout is available Tuesday through Thursday from 11:30 AM to 8:40 PM, Friday and Saturday from 11:30 AM to 9:40 PM, and Sunday from 10:00 AM to 7:40 PM. The restaurant is closed for takeout on Mondays.