Aloette Bay is the sister location to the beloved Aloette at Queen & Spadina, created by Chef Patrick Kriss. This new location mirrors the design and style of our Spadina location while adding a touch of sophistication that reflects the dynamic energy of its new neighbourhood.
Opened in 2024, Aloette Bay is conveniently situated just steps from Union Station, Scotiabank Arena, and the heart of downtown Toronto. Stop by to enjoy Aloette classics like the Aloette Burger, Fried Chicken, and Lemon Meringue Pie, or discover new staples and other soon-to-be favourites.
Join us for lunch, happy hour, pre-game snacks, and dinner!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.