The roots of this venerable establishment were originally planted by Tennessee native Leroy “Van” Vandegrift, who moved with family to Oklahoma City, where he graduated from Central High. He served in the Army before working as a tool dresser in the oil fields of North Texas and began cooking for fellow roughnecks on rig sites. Around 1928, Van opened his first Pig Stand in a hotel in Wewoka, Oklahoma. It was a small little store serving barbecue such as the Pig Sandwich® and Ribs. The menu also included other types of sandwiches such as Liverwurst, Pimento, Chicken Salad, and Cream Cheese. In 1929 a second Pig Stand opened in Seminole and was then sold in 1935. Pig Stands were later opened in Wichita Falls, Texas and Wichita, Kansas.
On June 5, 1930, Van opened his third Pig Stand Location at 714 Highland in Shawnee. In the same year, Van married Thelma Maree Glenn. In 1935 the Shawnee store moved across the street to its present location.
The food was off the chain. The potato I ate was just amazing. The service was outstanding.. Was surprised this place wasn't covered up. If you get a chance go by and visit them.
AA
Anna Allen
Mar 30, 2026
5.0
Delicious bbq and smoked meats
B
budders !!!
Mar 27, 2026
1.0
Got the cheesy fries with brisket Mac and cheese and fried pickles..fried pickles was best part of are lunch Mac and cheese was nothing special but some how seasoned better then brisket. Brisket was like it was soggy like it was sitting for days in oil filled pan walmart great value brisket has more flavor and better seems like they some how backed out the soggyness when making the cheesy fries fries where over cooked yet soggy as well cheese and brisket was dry no flavor other then the oil the frys seemed to be soaked in . It came with no utensils or bbq sauce ... I it was only improved with mc donalds bbq sauce. So bad I ended up realizing my kids left over mc nuggets was better and ate them leaving this sad plate off soggy but dry food to be given to to the dogs to see if even they would touch it
TC
Tats Cha
Mar 19, 2026
1.0
Disgusting 63.00 threw every bit away, they also should learn to wear hair nets. Nasty nasty
TW
Twalla Wahl
Mar 13, 2026
3.0
The food was ok but expensive for the portion size.
Van's Pig Stands was founded by Leroy “Van” Vandegrift, who began serving barbecue in 1928 in Wewoka, Oklahoma. The Shawnee location opened in 1930 and moved to its current location in 1935.
What are the operating hours of Van's Pig Stands in Shawnee, OK?
Van's Pig Stands is open Monday to Thursday and Sunday from 11:00 AM to 8:00 PM, and on Friday and Saturday from 11:00 AM to 9:00 PM.
What type of cuisine does Van's Pig Stands offer?
Van's Pig Stands offers barbecue cuisine including brisket, ribs, pulled pork, hot links, and desserts like banana pudding and rum pie.
Does Van's Pig Stands offer catering and delivery services?
Yes, Van's Pig Stands provides catering, pick up, and delivery services for their customers.
What payment options are accepted at Van's Pig Stands?
Van's Pig Stands accepts American Express, Cash, Discover, MasterCard, and Visa.
Is Van's Pig Stands family-friendly and accessible?
Yes, Van's Pig Stands welcomes families and children, has wheelchair accessible entrances, seating, restrooms, and offers a children's menu.
Where is Van's Pig Stands located in Shawnee, Oklahoma?
Van's Pig Stands is located at 3815 N Harrison St, Shawnee, OK 74804.
Are there any notable nearby places to Van's Pig Stands in Shawnee?
Yes, notable nearby places include Edward Jones - Financial Advisor: Michael P Garbutt, Fresenius Kidney Care, and Factory Direct Mattress & Furniture.
How can nearby businesses help visitors to Van's Pig Stands?
Visitors can combine a meal at Van's Pig Stands with other activities such as shopping at Vintage Alley Boutique & Gifts or getting services from Foundations Therapy nearby.
Are there other dining options close to Van's Pig Stands?
Yes, nearby dining options include Cazadorez Mexican Restaurant and DeGraff's Restaurant & Tavern for a variety of meal choices.
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