Van's Pig Stands

4.2
813 reviews

About

RestaurantBarbecue Restaurant
The roots of this venerable establishment were originally planted by Tennessee native Leroy “Van” Vandegrift, who moved with family to Oklahoma City, where he graduated from Central High. He served in the Army before working as a tool dresser in the oil fields of North Texas and began cooking for fellow roughnecks on rig sites. Around 1928, Van opened his first Pig Stand in a hotel in Wewoka, Oklahoma. It was a small little store serving barbecue such as the Pig Sandwich® and Ribs. The menu also included other types of sandwiches such as Liverwurst, Pimento, Chicken Salad, and Cream Cheese. In 1929 a second Pig Stand opened in Seminole and was then sold in 1935. Pig Stands were later opened in Wichita Falls, Texas and Wichita, Kansas. On June 5, 1930, Van opened his third Pig Stand Location at 714 Highland in Shawnee. In the same year, Van married Thelma Maree Glenn. In 1935 the Shawnee store moved across the street to its present location.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Requires reservationsNot available

Location

Van's Pig Stands
2234 N Green Ave, Purcell, OK
73080, United States

Hours

Reviews

4.2
813 reviews
5 stars
480
4 stars
146
3 stars
88
2 stars
35
1 star
64

What are people saying?

AI-generated from recent customer reviews

Food Quality

Mixed reviews on food quality; some enjoyed the BBQ while others found meats dry and lacking flavor.

Cleanliness

Inconsistent cleanliness reported; some praised the bathrooms while others noted dirty tables and sticky surfaces.

Service

Customer service received positive feedback for friendliness, but some reviews mentioned poor service experiences.

Value for Money

Concerns about high prices relative to portion sizes and food quality were frequently mentioned.
  • CC
    Clayton.W.Burris
    Dec 27, 2025
    5.0
    Best BBQ in Oklahoma
  • DG
    Danny Goertzen
    Dec 26, 2025
    5.0
    Ordered 3 family meals to pick up at 5:30. Arrived at 5:30 and it was ready shortly after. The service was great! Everyone was helpful and friendly! The barbecue was delicious! Give it a try. I don’t think you’ll be disappointed.
  • MM
    Meow
    Dec 23, 2025
    3.0
    Food was pretty good but the atmosphere of the place is rather nauseating, the utensils look barely cleaned and there was sauce and liquid on the seats and table where my family and I sat. If you’re not a very picky person about cleanliness then I would recommend since the food is pretty good, the psychology of the lack of cleanliness in the building caused me to vomit up my food for 3 hours afterward though. Overall pretty decent
  • PD
    Photo 80s Dj
    Dec 12, 2025
    5.0
    I usually frequent the Norman location, I love this location as well. The best banana pudding I've ever had.♥️👍
  • JM
    James Maxwell
    Dec 9, 2025
    2.0
    Been to several locations and have been pleased until this stop. Dropped in just after 2pm, parking lot is empty. Walk in and I'm the only one in there. The Bad: it was dirty and sticky. Sure the tables were clean and the floors swept but when I went to move the pickles to get to the onions my finger slide in to a pool of goo under the container lip. The bottles were caked with old BBQ sauce, and the counter area where the pickles and onions are appeared rather dirty. The brisket was dry, like it had been sitting in the warmer too long. Same with the Mac 'n cheese. Pinto Bean might have been the bottom of the barrel. The Good: bathrooms were clean. The fried pickles were very good but was disappointed in only 3 spears for the $7 price tag. Been to this place before a little over a year ago and have to honestly report it has gone down hill since then. Be sure to follow me for more that 14k Google reviews and contributions!

Frequently Asked Questions About Van's Pig Stands

What are the operating hours of Van's Pig Stands in Purcell, OK?

Van's Pig Stands in Purcell is open daily from 11:00 AM to 8:00 PM.

What type of cuisine does Van's Pig Stands serve?

Van's Pig Stands serves barbecue with menu items including ribs, brisket, pulled pork, and hot links, as well as sandwiches and desserts like banana pudding.