Outback Steakhouse

Reviews

• JI

  Jenni Ingram

  2 days ago
  5.0
  This Outback has been here for a very long time. I think it's the best one in my opinion. The management here takes good care of the restaurant and it shows. They care about the quality of the food and service has always been excellent here.
• JJ

  JTKwik

  4 days ago
  3.0
  Great food! My steak was exactly how I ordered it and so was the food that my group ordered... The Atmosphere was good!!!! The service was rushed and pushy....
• CC

  Chad Carrigan

  5 days ago
  5.0
  Savannah is hands down the best trainer I've seen and/ or been trained by, she is excellent at communicating and explaining Savannah knows her stuff I'm currently being trained by her she is good. I applaud you your very good at what you do.. GO OUTBACK..
• AB

  Adrienne Burchett

  Mar 18, 2026
  5.0
  Last night, i ordered two ahi tuna dinners from this Outback through DoorDash. The manager had the door dasher call me and informed me they were completely out of tuna and offered to make it right by making us whatever else we want. So i asked for 1 salmon, 1 shrimp, and 1 lobster tail. She said she would give me 2 of each and throw in 2 desserts! Wonderful service there always! Also, a few years ago i picked up an order for takeout and complained that they forgot my cheese fries. They brought me cheese fries and let me know i didn’t actually order cheese fries! I checked my receipt and i didn’t! I apologized and offered to pay, but the manager at that time refused. No wonder they are still busy every time i go! Great service!
• SF

  Sam Fuchs

  Mar 12, 2026
  1.0
  Boy oh boy was this a mistake. We ordered the following: bloomin' onion, cheese boomerangs, a bloomin burger, and the center cup sirloin (with mac n cheese/fries), the cherry berry cocktail, and the croc. The bloomin onion was good. The fried cheese was good. From there it went downhill. The cocktails were not good. The shimmer in the croc made the cocktail weirdly chunky, and felt like tiny glass shards in the mouth. The cherry cocktail was nearly straight syrup. So tart and coated the roof of the mouth in a film. The burger was tasteless and soggy. The entire bottom bun was a ruined mess. The sirloin was ordered medium rare and came out medium, and also with a charred tomb. It was difficult to cut and hard. The mac n cheese was covered in garlic powder or garlic salt and was far too salty. My partner doesn't complain about food ever. Hes an endless pit. But he gave the experience a 4/10. The server was nice ans attentive, but his shirt was covered in crusty "stuff". Id give it a solid 3.

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