Service Issues
Numerous customers reported rude service, long wait times, and incorrect orders, indicating a significant problem with staff training and management.
Food Quality
Many reviews mentioned poor food quality, including incorrect orders, cold items, and unsatisfactory preparation, leading to customer dissatisfaction.
Positive Experiences
Despite the negative feedback, some customers praised friendly staff and enjoyed specific menu items, suggesting that experiences can vary.
Management Concerns
Several reviews highlighted poor management practices, including lack of accountability and inadequate response to customer complaints.