Service Issues
Customers frequently reported long wait times and incorrect orders, leading to frustration with the service.
Food Quality
Many reviews highlighted poor food quality, including stale ingredients, incorrect portions, and unsatisfactory taste.
Staff Performance
While some employees received praise for their friendliness and helpfulness, others were criticized for rudeness and lack of attention to customer needs.
Cleanliness Concerns
Several customers noted unsanitary conditions in the restaurant, including dirty tables and unclean dining areas.
Mixed Experiences
Overall, experiences varied widely, with some customers expressing satisfaction while others vowed not to return due to repeated issues.