PG
Peter Griffin
2 days ago
Family-owned. There aren't many of these places left in this country. Been coming here for over 20 years, maybe almost 30 at this point. I remember on Saturday's the owner's Mother, who is from Italy, making bread in the back and the owner outside out front grilling meats. All of the food is brilliantly fresh-- locals know how dangerously delicious the food is here. And the service is unmatched. Great wine selection as well - nothing you can find in a big box grocery store. Some globally recognized multi-generation producers. This place is a foodie playground! 10/10 would highly recommend. Cheers to another 20 years, Louis!
RH
Robert Hanshaw
Apr 10, 2026
Been going here before I had grey hair, it's a true icon of great food and better people. My favorite is their Italian sub, you can literally feed four people with it.
I stop by every time I pass by 161 and Sawmill rd., and think about it more often than that. They have great homemade breads, and an amazing selection of wine and cheese, what more could you ask for in life. Hope you get a chance to visit, Enjoy.
Simply the best chicken salad in the world (and the best bread for miles and miles)—the charm and the people don’t get better than this!
MH
Michael Hubbell
Mar 14, 2026
Absolutely amazing, worked in worthington for a few months and i went in every chance I had, the staff is the most friendly staff you will ever meet, some of the best food you will ever try and there bread is absolutely unmatched, I am already planning a trip with my friends, to make the 2.5 hour drive from toledo just for them to be able to experience Vincenzo. I wish it was closer to my home town. The only place that everytime the experience gets better!!
I stopped in for the first time to pick up a few bottles of wine for a wine tasting I’m hosting, and I’m so glad I did. From the moment I walked in, the staff could not have been more gracious and welcoming. They were attentive, knowledgeable, and genuinely happy to help me find exactly what I needed.
While I was browsing, they offered me samples of their Stromboli that had just come out of the oven. It smelled incredible—and tasted even better. I’m not ashamed to admit that I walked out with both kinds of Stromboli in addition to the wine I came in for.
They have a fantastic selection of wine and food; the whole experience from beginning to end felt personal, and authentic.
The level of pride they put into what they do really stood out to me. I picked up on that immediately, from helping me find the wine I came in looking for to helping carry everything out to my car.
I’ll definitely be back!