Service Issues
Numerous customers reported long wait times, poor service, and rude staff, particularly during busy hours.
Food Quality
Many reviews highlighted inconsistent food quality, with complaints about cold, overcooked, or incorrectly prepared items.
Cleanliness
Several customers noted that the restaurant was dirty, with issues such as sticky tables, unclean floors, and a smoky atmosphere.
Staff Attitude
While some customers praised individual staff members for their friendliness, many others experienced unprofessional behavior and lack of attentiveness.
Menu Availability
Frequent complaints about the unavailability of menu items, particularly roast beef, which is a staple of the brand.