Mitchell's Steakhouse

Reviews

• TB

  Thomas Boykin,II

  2 days ago
  5.0
  Madison was excellent and she did an excellent job taking of us on our anniversary. Food was superb and and service was excellent and the atmosphere was beautiful and the small touches were top rate!!!! We will definitely be back and send others to visit this establishment!!!! Job well done!!!
• MS

  Mica Schneider

  Mar 8, 2026
  1.0
  Mitchell’s has taken a nose dive. Terrible service and an overcooked steak that was tough. I would have requested a newly cooked steak but we didn’t see our server after dropping off our food until he asked if we were ready for our check. Terrible.
• MW

  Megan Walsh

  Mar 8, 2026
  5.0
  such a treat to have Tracey guide me through the possibilities! Fun to try something new. I love that she was straight forward and knowledgeable. a good sence of humor. a joy!
• JJ

  Jason

  Feb 15, 2026
  2.0
  Recently, we visited for our Valentine’s dinner and left feeling incredibly disappointed. We arrived to find they were running behind schedule. No worries—we were seated 20 minutes past our reservation time. Things started to look up as we had menus in hand, but it didn't improve. Ten minutes later, our waiter finally arrived. He offered three types of water; we chose chilled, filtered water, along with two soft drinks. When our drinks arrived, we told him we were ready to order: one salad, two medium-rare steaks, and two baked potatoes. He kindly offered us bread while we waited. However, another ten minutes passed with no sign of our food. A server came to refill our water—only we hadn’t received any yet. The restaurant seemed overwhelmed, with too many customers and too few staff. As a manager passed by, I took the chance to share our frustrations, explaining the late seating, the unfulfilled water order, and the lack of attentiveness. He offered us a free dessert, which we gratefully accepted, though honestly, I just wanted the full experience and the meal we expected at a quality steakhouse like Mitchell’s. Eventually, our salads and water arrived—both delicious—and then our bread, which was excellent. Finally, our main courses arrived. My wife's fillet was overcooked, while my ribeye was medium rare—neither a cut to brag about. Our baked potatoes were soft outside but undercooked inside, and shouldn’t have been served. Ready to leave, we asked for our steaks and dessert to go. The waiter packed everything up, handed us the bill, and I noticed we were charged $17 for the dessert, and received only a $13 discount. I requested to speak with a manager, explaining we’d been billed for something that was supposed to be free and we also hadn’t received the dessert. The manager rectified the bill, brought our dessert, and handed us cards for a free appetizer or dessert to encourage us back. I cannot recommend this restaurant, I hope this feedback helps improve the experience for future guests.
• AR

  Alicia Recchi

  Feb 14, 2026
  2.0
  Went there for Valentine’s Day and it was our first time going and most likely will be our last. The waiter wasn’t very good. I had to ask for a refill on my drink, had to ask for salad dressing on a Cesar salad because there was barely any on, waiter offered us bread but didn’t bring us any until we asked him. The steak was undercooked - I asked for medium well on a filet mignon and it was rare, bloody in fact but I just didn’t want to keep asking for things so I dealt with it. When we got the check we had to ask for a pen. I know this may seem like I’m nit picking but when I paid $188.00 for a dinner on a holiday I expect $188 value of service. Don’t get me wrong the waiter was very nice it’s just we had to keep asking him for the most minor of things which made me feel uncomfortable. Also the steak didn’t have any flavor to it. Mashed potatoes were good.

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