Flight Club Cincinnati

Reviews

• TI

  Todd Immell

  Feb 16, 2026
  2.0
  Huge disappointment. We were expecting a British or Irish pub atmosphere, where we could drink a few pints while playing darts and eating dinner. It fails on three huge points: 1. You can’t play “real” darts (known as cricket), you can only play the six games their computer has programmed - which doesn’t include the most popular dart game in the world!?. Think of it as Top Golf for darts. Know this going in and it’s not the worst, but you can’t be a dart bar if your patrons can’t play darts. Also- don’t bring your own darts - they won’t work. 2. There is no British nor Irish beer. They have only 6 average American beers on draft. So much for that nice pint. 3. There is only 1 dinner entree, a bland grilled chicken sandwich. Everything else is an appetizer. This place has so much promise but misses on everything important. I’m sure it’s a chain that can’t (or won’t) change any of this, which is too bad. We will be going elsewhere.
• NN

  Nomad Nibbles

  Feb 16, 2026
  5.0
  Had an amazing time at Flight Club! The energy in the place is absolutely fantastic — vibrant & fun. The setup for social darts is super interactive and makes it easy for everyone to get involved, whether you’re competitive or just there to have fun. The food was excellent — everything came out fresh and flavorful. The drinks were just as impressive, well-crafted and served quickly even when it got busy. You can tell they put real thought into both the menu and presentation. Service was top-notch. The staff was attentive, friendly, and made sure we had everything we needed throughout the night. From start to finish, the experience felt smooth and well organized. Highly recommend for date night, group outings, or team events. We’ll definitely be back! 🎯🍹
• AJ

  Ashley Johnson

  Feb 10, 2026
  5.0
  Omg, we had a BLAST while we were here! Great for groups or on a date, this place is amazing and I hope it sticks around. We will definitely be back.
• FM

  Faith Mcaninch

  Feb 8, 2026
  5.0
  What a great birthday activity! I worked with Matt Franklin to get everything booked & set up. We had 16 people and booked two oche (spelling?) with a $250 minimum for each one. We had food & drink tickets, they also give you a complimentary champagne tower. The games were so fun, food was great and our server Daysia was wonderful!! 10/10 experience. I definitely recommend 2 oches if you have 10 or more people- space and price were worth it.
• LL

  Lauren

  Jan 24, 2026
  1.0
  We stopped in hoping to grab a quick drink and the experience went downhill almost immediately. The security guy at the door was oddly unwelcoming and basically implied we were out of luck without a reservation, even though we walked in and immediately found two seats at the bar. It was busy, but nowhere near full. We ordered two dirty martinis and waited about 25 to 30 minutes while standing right next to the server drink pickup area, which was complete chaos. Servers were constantly confused about missing or incorrect drinks, and it felt like nothing was organized behind the bar. We watched a bartender taste a drink using a straw, put the straw in her mouth, then put the same straw back into the drink. A total health violation and enough to make us completely uncomfortable. Our bartender repeatedly forgot what we ordered, started making our drinks, stopped midway to fix someone else’s order, then came back to them. I watched her pour maybe a half ounce of vodka in the martinis. Unsurprisingly, the drinks ended up being almost entirely olive juice and vermouth. The bill was $36, which felt wild for what we were served. To make it worse, olives were handled directly with fingers, a lot, and when my drink was handed to me the bartender actually said “oh shoot, there are pieces floating in here.” She scooped out some basil with a spoon, handed it back, and there were still bits floating in the glass. There were more staff members than I could count, yet not a single person seemed to know what they were doing. The whole thing felt like watching a poorly run chain restaurant during a meltdown, not a bar charging premium prices. Definitely not a place I’d return to, and unfortunately not one I’d recommend.