An Artistic Taste

Reviews

• KE

  Krista E

  2 days ago
  5.0
  This place is a must vist!! We loved everything we tried and can't wait to go back and try out the rest of the menu. My husband said the oxtail was the best he's ever had. Both apps we tried (vegan dumplings and Brussels sprouts) were incredible and the sea bass special was great too. I'd even go back just for the strawberry basil lemonade! The staff were super friendly and the ambiance was lovely. Can't wait to go back!
• ML

  Mary Love

  4 days ago
  5.0
  I was referred by friends. I order the special for today, it's was delicious. I ordered Grilled Bass with cilantro rice, salad and sweet plantains Presentation was everything with the taste
• RB

  rena barrington

  Apr 4, 2026
  5.0
  My husband and I went for dinner, we prefer to sit at the bar which had plenty of seating. Diane was our bartender and she was an A+. Friendly, informative and just easy to chat with! Atmosphere is chill and the food is off the charts!!! Definitely going back for more!
• JH

  Jesse H

  Mar 15, 2026
  2.0
  My wife and I love trying new local spots, so we were excited to check this place out. The restaurant itself has a great vibe and the staff were very nice. We started with the crisp chicken buns (a bao-style dish), which were tasty but heavily drenched in sauce. I ordered the lobster mac and cheese after reading reviews about how generous the lobster portion was. Unfortunately, I only found one real piece—most of it seemed ground, almost like canned lobster. For a $30 dish, I expected much more. Overall, the food quality just doesn’t match the prices. I was also surprised to see a $13 charge to add shrimp to a pasta dish. We really wanted to like it, but the food felt underwhelming for what they’re charging.
• CK

  Colleen Klages

  Mar 15, 2026
  2.0
  The staff is great, super attentive, and we loved the chicken buns as an appetizer and the atmosphere was lovely. I do think this area needed a place like this, but needs some MAJOR improvements when it comes to food and drinks…. They need more drink options, as everything in the menu was super sweet, and at $17-20 a drink, the cocktails need work. Overall, for the prices they’re charging- they should have cloth napkins not paper. My husband and I were VERY disappointed by our meals. He got the lobster Mac which earlier reviews raved about the amount of lobster was included but his dish had hardly any- and they were tiny shredded pieces as if from a can… and the dish was way too heavy in cheese. I got the sweet corn pasta dish with added shrimp and I’m not sure if the chef messed up but I had some BBQ type shrimp added to my pasta dish. Why??? It should have just been regular shrimp added to my pasta dish- not shrimp covered in a different sauce. They charges $13 for the added shrimp making my pasta dish $37?!?!! 😂😂😂 Having lived in NYC, I am never shy to pay money for good food but that “added charge” should be disclosed if it’s that much- and should have a warning about the sauce being poured on top of your pasta dish. It was gross and I wasn’t able to eat the pasta that was covered in two sauces.… Very disappointing.