Rampoldi New York

Reviews

• EY

  eric yao

  6 days ago
  2.0
  Went with high expectation but left with a disappointment in reality. Quality of the food was decent and beef tartare was my favorite. The duck confit was average with tender meat but quite plain flavor. The service was way below average given the caliber of restaurant it claims. The lady was barely available and was only there to justify her presence without providing any real service. Her service had a big negative impact on our experience. The music was too loud for the back dining room and play list should be for drinking and cocktail bar crowd, not the elephant fine dining group. It will take a lot for me to go back gain.
• KP

  Kristina Plikaitiene

  Apr 9, 2026
  5.0
  We discovered this restaurant completely by chance and were truly pleasantly surprised. Everything here is simply perfect — very clean, a cozy and elegant atmosphere, delicious food, and top-level service. You can really feel the attention to every detail — from the presentation to the music, which creates a special ambiance. Live piano music adds even more charm and sophistication to the experience. We were served by Milena — incredibly kind, attentive, and professional. I was genuinely impressed by such outstanding service. Truly a perfect restaurant.
• SD

  Siri Nail Art Department

  Apr 9, 2026
  5.0
  We randomly walked into this restaurant, and it turned out to be one of the best experiences. The food was delicious, there was live music, and the service from Milena was perfect. Highly recommend this place.
• AM

  Alona Malynska

  Mar 26, 2026
  5.0
  I do explore different dining places and restaurants around the world, and I’m always looking for a good quality food and a nice friendly services. And I have wide experience in that This place is nice. I would give it 4.5 White moscato was my favorite part Duck is nice, ravioli is very interesting composition, caprese salad is good! Thank you. It was nice birthday experience
• JL

  Jarod Lewis

  Mar 21, 2026
  5.0
  This was my first time eating here and everything was top tier. From the cocktails, the delicious food, and the atmosphere. You can tell that not only the owners take pride in this restaurant but the staff as well. Small intimate celebrations were made throughout from the band mixing in happy birthday to their set without changing the mood to those who are clearly regulars were welcomed as if this is a second home. As the evening died down and new table clothes were being laid out I watched as they used portable irons to steam and press out the crease lines from where they were folded keeping the presentation of even an empty table exceptional.

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