Strip House Steakhouse

Reviews

• MC

  Michael Cookingham

  1 day ago
  3.0
  Had high expectations for Strip House but left disappointed. We had an 8:30pm reservation and weren’t seated until 9:00pm. The tables are extremely close together — to the point where you’re essentially sharing a table and fully involved in neighboring conversations, which took away from the experience. Appetizers and salads were very good, which initially gave us hope. Unfortunately, the main course fell short. We ordered the 60oz tomahawk special and it was severely undercooked. The goose fat potatoes and kung pao Brussels sprouts were also underwhelming. After the steak was delivered, our server never came back to check on the food, which was disappointing, especially given the condition of the steak. For the price and reputation, the overall experience did not meet expectations.
• PP

  Patty P

  5 days ago
  5.0
  Strip House delivers a classic steakhouse experience with a refined, modern touch. The filet mignon was beautifully seared and juicy. Their signature thick-cut bacon impressed with its smoky, sweet glaze and crisp-yet-tender texture. The menu also shines beyond steak, with jumbo lump crab cakes, miso sea bass, and a New York cheesecake that finishes the meal on a high note. Overall, Strip House shows a kitchen that executes both steakhouse favorites and elegant seafood and desserts with real precision.
• KG

  karen gonzales

  Jan 5, 2026
  5.0
  After a bad experience at another restaurant, we called ahead to confirm they could safely accommodate gluten-free, dairy-free, and shellfish allergies. The staff immediately reassured us—and truly delivered. The front-of-house team checked in throughout the meal, and Buddy was incredible. He went back and forth with the chef to confirm ingredients and preparation, making sure everything was accurate and safe. His attention to detail made the entire experience feel calm and stress-free. The food was excellent, and my friend—who often struggles to eat out due to gluten and dairy allergies—was able to fully enjoy her meal. If you’re looking for a gluten-free friendly restaurant in NYC with knowledgeable, attentive service, this is an easy recommendation.
• JM

  joseph miller

  Jan 1, 2026
  4.0
  Been dining at this location since 2001. Not at the top of their game anymore but still very good. A very solid dining experience especially for Christmas day. Regrettably, I belive Landry is the third ownership group. As far as the bunch of mediocre restaurants in the Landry group go, this establishment is at the top. Steaks were very good, sides were also very good. The desserts still maintain their swagger. Service was good, not great, but good. The decor has not changed since the opening of their doors and can certainly benefit from some "refreshing". My biggest complaint is that the glassware is/was not up to standard. Ordered a Negroni and the glass was chipped. Especially disappointing was the chipped wine decanter. Definately not a good look for a modestly priced bottle of wine. Been dining here so long, will absolutely give it another try. When your bar bill is 30% of your total bill for a party of 5 and at the pricing point, you would expect an adequate glassware budget.
• AR

  Alessandro Rosati

  Dec 25, 2025
  5.0
  Veramente una steakhouse elegante e caratteristica di NY. Alle pareti ci sono tantissime foto di “modelle” degli anni passati (40, 50, 60). Il personale é cordiale, competente e sempre attento. Un servizio impeccabile. Il cibo é molto buono. Abbiamo preso la New York Strip Steak accompagnata dalle Strip House Potatoes, le Lobster Tails ed abbiamo preso uno Strip Tease Martini. Noi italiani siamo più genuini e usiamo meno condimenti speziati, ma comunque sia la bistecca che il resto erano gustosi e buonissimi. Da notare che abbiamo chiesto la carne “medium rare” ed è arrivata perfetta nella cottura. Come dicevo prima, il servizio è stato impeccabile. È stata una esperienza piena e soddisfacente. Il cocktail era fantastico! Ovviamente il conto è stato importante come la cena, ma ne é veramente valsa la pena. Ultima informazione. La prenotazione é quasi obbligatoria, ma attraverso l’app OpenTable abbiamo da quando abbiamo deciso di prenotare a quando siamo andati al tavolo saranno passati in meno di 15 min. Al volo!

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