Bird Dog

Reviews

• DL

  Deb L

  2 days ago
  5.0
  First time trying the pasta happy hour, and it was like being invited into someone's home. The service was friendly and warm; and the food was delicious. We ordered the pappardelle with bolognese, and campanelle with blue crab. At regular price, they're a bit expensive; but pasta happy hour is a steal and totally worth it. We liked both pastas equally. I'm not big on dining out with pasta because they generally all taste the same and are overpriced; but the pastas here were uniquely flavored, and we'll definitely be back.
• CL

  Cedric L

  6 days ago
  5.0
  Randomly went for a solo dinner, was not disappointed at all. Amazing food, especially the Bolognese, generous portions and incredible service. Thanks Anthony !
• DS

  Dan Spinello

  Feb 25, 2026
  5.0
  There is no room for improvement. Relay one of the best meals I’ve had. Our server expertly guided us in selecting the most delicious options from the menu. All 4 courses were so excellent and the atmosphere was cozy and warm. The wine was great. No notes.
• AF

  Alex Fischbach

  Feb 20, 2026
  5.0
  Visited here with my 2 gfs and had an incredible time! We came during pasta happy hour and shared the pimento cheese, tagliatelle, the bolognese, and the fried chicken. It was the perfect order and everything was SO GOOD! Antonie was such a fun server and gave great recommendations. 10/10 would recommend!
• JR

  Joel Rivera

  Feb 17, 2026
  5.0
  For context, I live in the south and have dined in the gulf coast US The ambiance is quaint and intimate without taking itself too seriously which I enjoyed. The menu is a prefixe or chefs selection which was also was a welcome to explore a lot of the items on the menu. Portions were pretty significant for two and will leave you feeling plenty full. I had the hush puppies, Campanella, gnocchi, steak, and fried chicken. All were very good - the rock stars were the fried chicken and Campanelle. Both absolute 10/10 fantastic. The hush puppies were nice and crisp but a bit bland and dry, and the gnocchi was also a bit bland. The steak was very tender, fire grilled, and nicely seasoned, but not sure it was worth the $30 markup over other entrees. Staff was extremely friendly and helpful, though at a rush period service times were extended so plan on a good ~2hrs. Overall would visit again for the atmosphere, and to try some other stuff.

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