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Food & Fire BBQ-Taphouse

4.3
(1627 reviews)

Business Details

560 Harry L. Drive, Johnson City, NY
13790, United States
(607) 296-0010
https://foodfirebbq.com/

About

Barbecue RestaurantCatererBarSports BarTake Out RestaurantBeer Garden
Food & Fire is dedicated to offering 1) world-class SERVICE, 2) high-quality FOOD, 3) great DRINKS, and 4) a fun ATMOSPHERE. Authentic barbecue dining with 40 draft beers in Binghamton, NY. Craft beers, slow-cooked BBQ offerings, including smoked brisket, pulled pork, ribs, chicken, sausage and traditional side dishes. American-style food favorites, including creative appetizers, hand-crafted burgers and sandwiches, salads and soups, and steak, chicken, seafood, and vegetarian entrees. Binghamton, NY best BBQ and craft beer. Special quick lunch menu. Late night bar menu available. Weekend Southern Brunch with specialty offerings and cocktails. On-site catering, catering all sized private events including an on-site smoker. Host your private event at Food & Fire. Take-out and delivery options available.

Details

  • TakeoutAvailable
  • Accepts reservationsAvailable
  • Requires reservationsNot available
  • DebitAvailable

Location

Food & Fire BBQ-Taphouse
560 Harry L. Drive, Johnson City, NY
13790, United States

Hours

Reviews

4.3
1,627 reviews
5 stars
984
4 stars
395
3 stars
131
2 stars
63
1 star
54

What are people saying?

AI-generated from recent customer reviews

Service Quality

Many customers praised the friendly and attentive service from the staff, highlighting specific servers who made their dining experience enjoyable.

Food Quality

Feedback on food quality was mixed; while some dishes were described as delicious and flavorful, others were criticized for being dry, bland, or lacking seasoning.

Atmosphere

The restaurant's atmosphere received positive remarks for being warm and inviting, although some reviews mentioned issues with cleanliness and noise levels.

Value for Money

Several customers felt that the prices were high relative to the portion sizes and quality of food, leading to mixed feelings about the overall value.
  • MB
    Marisa-Ann Blodgett
    Feb 20, 2026
    1.0
    My partner and I went years ago when it first opened and it was mediocre then...we have not been back and decided to give it a try reading the reviews. Firstly I would like to address our waitress. She was sweet and tended to our every need. The atmosphere was fine, lighting was a little dim for me but that's my own taste. Their non-alcoholic drinks should really include not just diet sodas but more zero sugar options as well there were only 2 drinks to choose from that didn't have sugar. (Just something to think about) The food was mediocre at best. My partner and I got 2 different things to share first is the mean bean burger ( black bean burger) with sweet potatoe fries. While the top fries were piping hot and fresh the fries under the fresh ones were burnt and cold. Like they were trying to hide them just to get rid of what they had left to minimize food waste or something...like someone wouldn't notice. My black bean burger was fine. They definitely do not make their own patties... The star of that meal was the cilantro lime sauce that was on the burger so good! Second was the 2 meat dinner with brisket, pulled pork potato salad, mashed potatoes and red beans and rice. The brisket was okay lacked some flavor how ever was nice and tender. The pulled pork on the other hand was definitely sub par at best the quality absolutely did not match the price tag (on any of it).The red beans and rice really really lacked flavor honestly I would have through it came from a zatarain's box but there was no salt either. Mashed potatoes were not bad but whatever bacon concoction was on top was burnt and bitter. The potato salad was fine and reminded me of someone's Grammy tried to spice hers up from the Facebook or something. All in all unfortunately the food was absolutely lacking flavor and just as mediocre as the first time we went.
  • AM
    Anne Marie
    Feb 16, 2026
    5.0
    Mac and cheese and drinks are so good here. One time I had severely overcooked pulled pork and the staff were so quick to remedy the situation and were so apologetic and nice about it.
  • CV
    Carl VanOrder
    Feb 11, 2026
    4.0
    Very good food waitresses are very friendly and love to help and serve you. With a big smile on their face
  • NT
    Nathan Theuer
    Feb 5, 2026
    4.0
    I ordered to go, so can't comment on physical experience, but this grill needs to be cleaned. My ribeye was a little raw on the inside(no complaint there) and burned so strongly on the outside it was very bitter. I like a good char but this thing tasted like it was cooked at 1000° and had little seasoning other than grill. The potatoes and apple sauce were amazing. I would honestly go back and try something else
  • CT
    Crystal Tweed
    Jan 31, 2026
    5.0
    I had such a great dining experience at Food & Fire!!! We found this place in a Google search while in the area. I went there specifically for the vegan/vegetarian options. I had the beyond sausage with peppers and onions. I have celiac so I asked for mine with a gluten free bun. Everything was delicious. This will definitely be our go-to when we're back in the Binghamton area.

Frequently Asked Questions About Food & Fire BBQ-Taphouse

What type of cuisine does Food & Fire BBQ-Taphouse specialize in?

Food & Fire BBQ-Taphouse specializes in authentic barbecue dining with smoked brisket, pulled pork, ribs, chicken, sausage, and traditional side dishes, along with American-style food favorites.

What are the typical hours of operation for Food & Fire BBQ-Taphouse?

Food & Fire BBQ-Taphouse is open Monday through Saturday from 11:00 AM to 10:00 PM, and Sunday from 11:00 AM to 9:00 PM.

Brand Certified Facts from Food & Fire BBQ-Taphouse

This information is certified by Food & Fire BBQ-Taphouse and published from the brand's official system of record. Data is distributed through an enterprise-grade knowledge management platform. Learn more about our data sources
Certified March 01, 2026Yext Knowledge Graph
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