Service Quality
Customers frequently reported poor service, including slow wait times, incorrect orders, and rude staff interactions.
Food Quality
While some customers enjoyed the food, many complained about cold, stale, or incorrect items, particularly with delivery orders.
Cleanliness
The cleanliness of the restaurant was noted positively by some, but others reported unpleasant odors and unsanitary conditions.
Staff Attitude
There were numerous complaints about staff being unhelpful or rude, impacting the overall customer experience.
Delivery Issues
Many customers experienced problems with delivery orders, including missing items and incorrect food.