Edoardo's Trattoria

Reviews

• RD

  Rae Dylan

  Nov 16, 2025
  5.0
  This restaurant exceeded all expectations and was one of the best Italian dinners we have had other than our other home in Italia. Delish. Wonderful staff. Wonderful clientele. Perfect. Candy dishes nice touch to a+ food and ambiance.
• DR

  Diane Russo

  Nov 10, 2025
  4.0
  Very lively atmosphere. This was my second time at Eduardos and the quality of food was consistent (except for the bread -stale). The authenic home made pastas did not disappoint. Very light and tasteful, just the right portion size. Not too large and enough to keeep you satisfied. - Pasta Nonna, Bolognese Papadelle, roasted zuchini with glazed onions pasta dishes were all very good. The salads were also very good. The Branzino was excellent but not exceptional and did not warrant a $45 charge. The four star rating (would have given 3.5 if I could) is due to pricing. Main courses are very high such as branzino that was mentioned and a $65 dove sole . Also, when the check came I was shocked at the charge for a $30 martini and $25 margarita. Although professionally made and very good quality, these standard drinks were not listed on their drink menu. I didn't expect that I should ask for the price; like asking for a price of a sepcial at other restarurants wher the price is not listed. Their specialty drinks were cheaper. If I were to go again, I would stick to pasta dishes and a glass of wine. I can't justify the entree and drink prices and expect consistency in quality even with the bread served at the table. The first time it was fresh and delicious. Also, the first time they served the check with a little bucket of gummy candies, not the second time. Maybe they did this the first time to ease the sticker shock of the tab.They shoudl have done it the second time as well.
• EY

  Ellen Yi

  Nov 9, 2025
  5.0
  Very simple and cozy Italian food. First time feeling like I am eating genuine Italian food in someone’s home. Atmosphere was calm and quiet even though many people were seated. Air was not dense as it is in other Italian restaurants. Appreciated the small curated menu.
• SD

  Sasa Djordjevic

  Nov 2, 2025
  5.0
  Real food… beautifully prepared… lights, music in the background, smiles and friendly approach of the staff… Really good place to go… You won’t regret… I went from Astoria/Queens to Huntington to eat here-a friend recommended I’m not regretting the drive… ❤️❤️❤️
• MG

  Milos Gemaljevic

  Nov 2, 2025
  5.0
  Beautiful spot. I had a restaurant week menu, prosciutto with burrata and pineapple as an apetizer as well as branzino. Also tasted chicken from my friend's plate and I'm amazed. So many flavors, service was great, place is cozy and unpretencious, great playlist... Finished with tiramisu and espresso and I'll definitely be back. Met the chef Edoardo and the GM Andrea and they both seem like very nice people. They really know what they are doing.

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