Outback Steakhouse

Reviews

• EG

  Erica Griffin

  4 days ago
  2.0
  I came to this place from out of town last week. I had never been to an Outback Steakhouse, and my daughter suggested it. We got there around 5:45pm, and we got a table fairly quickly. When we sat, we overheard there was an issue with another table, and the manager was notified. Things happen, so I didn't think much of it. However, it took about a half hour before we were able to order our appetizers and dinner. We received our appetizers within about 20 mins, but our food did not come out for another hour. Within this time frame, a family of four who came after us, received their food, and was heading out when we finally received our dinner. The manager was going around asking how everything was, and stopped at 4 of the 6 tables that were occupied. We were not one of those tables. When our food came out, I asked for to-go containers because I still had a 4 hour drive home. The food was not worth it. The food was cooked to the correct temp, but when it came to the taste and the price, it was not worth it. The waitress I could tell was doing her best(being the only waitress in our section), and she received a tip. However, she did get chatty with a table she knew and was talking with them for a good 20 mins, during the time the manager was walking around. Ultimately, I just think this establishment needs more staff, and better training.
• JG

  Jld Girl

  Nov 16, 2025
  5.0
  Food is really tasty. The mushroom appetizer was super good. Had the shrimp on the barbie with side salad. Side salad was fresh and their Bleu cheese is delish. Cameron was our server/bartender and was very attentive and nice.
• CR

  Caitlin R

  Nov 15, 2025
  1.0
  I have eaten at this location MANY times I am not sure what has recently changed to this location or WHO but today’s experience was all around shit ! It’s a Saturday and they were short staffed had a short seating wait . It was cold upon arrival while waiting for our order to finally be submitted to the kitchen I asked if the heat was broken because it was too cold to possibly enjoy eating . Instead they blasted the air conditioning it is NY and 30 degrees outside .
• JG

  J gaf

  Nov 11, 2025
  1.0
  The service was terrible so I did not eat…. I walked in, just me, and it was a little busy (maybe they’re short staffed?), the hostess stated it would be a 40-45 min wait or I could go to the bar area. Walked up and sat down at the bar. After about 4 minutes, a couple sat next me, and the bartender never acknowledged me and grabbed their drink order a few minutes later . Also followed up with 2 other patrons at the bar prior. After getting them their drinks, she completely ignored me again, and went and took another patrons order. I sat there for 10 minutes, no greeting, no acknowledgment, no service, so I just left. I understand there were about 9-10 people at the bar so maybe she felt overwhelmed, but a simple hi, I’ll be with you in a minute, would have gone a long way. I do not recommend this location.
• AB

  AMY Bedford

  Nov 2, 2025
  2.0
  Went there and was seated at 5pm. Unbounced to my party there was a 15 top in the building. This derailed dinner for every other patron in the restaurant for at least 45-60 minutes. We got the app and salad in pretty good time. This is where the standstill started. About 30 minutes after this the waiter confided that the kitchen was backed up due to this party. We waited almost an hour for our entrees and should have left when the app came out. The thought that a 15 top broke the kitchen was ridiculous! An hour later my husbands steak came out a was not meat looking. It looked gross! And he was informed that the baked potato he ordered was no longer available. He asked for mashed potatoes loaded. They came out very quickly but were thrown together. My entree was ok but after waiting an hour for a 6 oz filet and chicken I don’t think it was worth it. The wait staff were fine, but think that management dropped the ball. I saw the heavy set “manager” only going to tables when absolutely necessary. Our waiter was a champ and should be manager because he had better skills than she did. Probably won’t be back. Not worth the $79 bill for what we got.

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