Toucan Charlie's Buffet & Grille

Reviews

• LR

  Larry Rusk

  Mar 30, 2026
  1.0
  The Monday buffet is the worst! The quality and the selection of food lacks.This food was definitely leftover from the day before.Better off going to Black Bear Diner. Lesson learned.
• MG

  Mayte Gallegos

  Mar 22, 2026
  5.0
  First time here and I'll be back. Food is really good. But be prepared if you come during dinner time, I had to wait in line for about 40 min or so. But so worth it
• KC

  Kimmy Cagle

  Mar 17, 2026
  4.0
  There were lots of nice options and everything seemed relatively fresh. I became obsessed with their shrimp alfredo! I loved the dessert bar and all the choices they had there.
• JR

  Jeff Rassy

  Mar 14, 2026
  1.0
  Nacho can get weird. My waiter Nacho seemed nice then appeared frustrated with me for needling a 3rd water. When He brought it to me it tasted horrible like a dirty sponge or toilet. It was brought to me pre made and it replaced the one I had instead of just refilling it. Very strange but even my fiance said it definitely tasted disgusting and different than hers. I finally got a new one brought to me and I tasted both. Night and day. It’s fair to say that Nacho brought me some disgusting water to deter me from hanging around. He knows where it came from! Don’t kid yourself. This is wrong and I’ll never return to the Atlantis Buffet.
• MD

  Melvin Dizon

  Mar 4, 2026
  4.0
  I recently visited Toucan Charlie's Buffet & Grille, and it turned out to be one of the more impressive buffet experiences I’ve had in Reno. Located inside the Atlantis Casino Resort Spa, the restaurant is known locally for offering a large and diverse buffet, and it generally lives up to that reputation. The dining room is spacious and lively, with multiple food stations arranged in a way that allows guests to move through the buffet comfortably without feeling overly crowded. One of the most noticeable strengths of Toucan Charlie’s is the sheer variety of food available. The buffet offers a wide selection that includes seafood, carved meats, international dishes, comfort food, and an extensive dessert station. Rather than feeling like a generic buffet, the stations are organized so guests can explore different cuisines, which adds a sense of discovery to the experience. The seafood section was particularly notable, with options such as crab legs and shrimp that appeared fresh and well maintained throughout the service period. The carving station also stood out. The roasted meats were sliced to order and retained good moisture and flavor, which is often where buffets struggle. The sides and hot dishes generally maintained good temperature and presentation, indicating that the kitchen staff were actively monitoring and replenishing the buffet rather than letting items sit too long. The dessert area was another highlight of the meal. There was a wide assortment of pastries, cakes, and small desserts that were attractively displayed and easy to sample without committing to a large portion. Buffets often treat desserts as an afterthought, but here the selection felt thoughtfully prepared and well executed. Service throughout the restaurant was efficient and professional. Staff members were attentive in clearing plates and refilling drinks, which helped maintain a comfortable dining pace even during busy service periods. The environment itself had a lively energy consistent with a casino restaurant while still feeling organized and well managed. Overall, Toucan Charlie’s Buffet & Grille offers a strong buffet experience that balances variety with consistent food quality. While buffets rarely reach the technical refinement of traditional restaurants, Toucan Charlie’s does an admirable job maintaining freshness, organization, and attentive service across a very large selection of dishes. For visitors to Reno looking for a buffet with both range and reliability, it is definitely a worthwhile stop.

Frequently Asked Questions About Toucan Charlie's Buffet & Grille