Brasserie Saint James

Reviews

• BO

  Billy Owens

  2 days ago
  5.0
  Fantastic food and well worth the prices they asked. Absolutely impeccable service, and fantastic cocktails. Highly recommend
• RK

  Robert Kidd

  Apr 5, 2026
  5.0
  Went to BSJ for Easter brunch this morning and it did NOT disappoint! It all started with a well thought out Instagram post, advertising brunch with great details and descriptors that made the event enticing. Appreciated the list of menu items as well! The decorations were great, fun to see the families enjoying their Easter brunch including what appeared to be the owner's family. All the food items were on point, either good, really good, or great! Shout out to the ham carving station, that and the biscuits/gravy were a fan fave. Top off with the owner going around with an Easter basket of plastic eggs, asking each table to choose one. Each having a special prize, ours having a $50 voucher and a couple little chocolates. Very cute! Well done BSJ!
• KJ

  Kyrsten Jones

  Apr 3, 2026
  4.0
  Had dinner here on a Thursday night. The ambiance is really nice - very cute place, somewhere I’d go back to have a date night or drinks with girlfriends. It was very slow inside and we were seated quickly. It’s very possible there was a high number of call outs, but it took a long time to get service. When we did get service it was because we asked a waitress who walked by if she knew who our server was. She made some comment that suggested she was VERY frustrated (not necessarily at us), but overall. We gave our order. One person in our party asked what she recommended and she seemed visibly annoyed and said “it’s all good.” Very possible we caught someone on a bad evening and it’s not representative of ongoing service. Would go back though.
• II

  Is

  Mar 18, 2026
  3.0
  Cute outdoor area and good service, but the food was just okay. They didn’t have very many beer options, which is weird as they advertise themselves as a brewpub featuring craft beer. The menu is kind of all over the place, and the food is a bit expensive for what you get. We got the guanciale pasta, and 80% of the ‘meat’ was inedible. Maybe it’s best to just get a burger?
• HP

  Han Phan

  Mar 8, 2026
  4.0
  Bone marrow appetizer was so rich and fatty! I love the combination with extra toasted toast and bacon bites. Everything bites melted in my mouth. The steak was cooked to my liking. The mashed potatoes could used a little more seasoning, salt. The salmon was moist and paired perfectly with thick cream sauce. The lobster roll was rich and delicious good. The Mac n cheese was ever thick and creamy in the cheese sauce. Brownie with vanilla ices cream was served fresh.