China Poblano

Reviews

• DH

  Dax Howard

  1 day ago
  3.0
  Acceptable. They used the spices they advertised. Just exceptionally pricey for what you get. A bowl of noodles was $20. Just couldn't make myself pay $9 for a single coke. Much better off finding a cheap Sichuan place - same flavor for a quarter the price. Had to catch a flight though.
• ML

  Matthew Lovell

  Nov 15, 2025
  5.0
  The whole service team was awesome. Our server knew the menu well and gave excellent recommendations. We tried the chicken, papas, and hongos tacos. All were excellent and the fresh tortillas were soft with a slight sweetness and great masa flavor. The 18 monk noodles were exactly what you hope for in a wok noodle. Chewy, saucy and balanced with tangy pickled mushrooms. The mango sticky rice is FANTASTIC. It's not traditional in the best way. The coconut cream, granita, crisp rice with a honey floral flavor, fresh mango and whip cream make a texture/temperature/flavor dessert which is delicious and memorable.
• CR

  Cassy Randolph

  Nov 8, 2025
  4.0
  A mix of Chinese and Mexican food. Love the decoration and food is pretty good. Give 4 ⭐️because some of the food portions are small, but most of them are very flavorful. The traditional dim sum is a must try, a little small but super tasty. Dan Dan noodle is small and so is the Vivian China taco. The road to xian and carne Asada taco are my favorite.
• TL

  T Lathon

  Nov 7, 2025
  4.0
  This spot is such a vibe. It was a last minute decision to eat here when we came down from our room and it did not disappoint. Seeing the dumplings and the tortillas and some noodles being made definitely gives you the sense of freshness. We all ordered different meals and tasted each other's options. Just wish we had a spot like this back ho e on the East Coast.
• SA

  Samina Alva

  Oct 25, 2025
  5.0
  China Poblano Review This review is for a visit on August 13th 2025 Having stayed at the Cosmo every year since 2013 , we always find time for China Poblano. It’s a staple of the hotel that is consistent in high quality and excellent service . We particularly enjoy sitting bar side and seeing many of the food items prepared right in front of you . On this trip we came in during their happy hour(La Hora Feliz) from 430–6p Monday through Tuesday . There is a good amount of items on the happy hour .The Salt Air Margarita in particular is a great choice , and has been on the menu since the restaurant opened . We tried the wontons and really liked them . We also ordered the twenty vegetable fried rice and the queso fundido with chorizo . The last two items are not on the happy hour menu , but we rarely pass it up . Another highlight at China Poblano is the management team and staff . The general manager Sandy Mejia is very kind and accessible, and regularly checks on guests . There are many staff members who have been at the restaurant for years , providing great service and are always kind on every visit . Overall it’s a great choice for either a quick bite or a nice lunch/dinner , and we can’t wait to come back !

Frequently Asked Questions About China Poblano