Service Issues
Numerous customers reported slow service, long wait times, and unresponsive staff, particularly in drive-thru and stall orders.
Order Accuracy
Many reviews highlighted frequent mistakes with orders, including wrong items and missing components.
Food Quality
Customers expressed dissatisfaction with food quality, citing cold meals, poorly prepared items, and instances of food poisoning.
Management Concerns
Feedback indicated issues with management, including unprofessional behavior and lack of effective oversight, contributing to poor customer experiences.
Positive Experiences
Despite the negative feedback, some customers praised the food and service, noting specific employees who provided excellent service.