Service Issues
Numerous customers reported long wait times, unresponsive staff, and incorrect orders, leading to frustration and dissatisfaction.
Food Quality
While some customers enjoyed specific items like burgers and drinks, many noted that food quality was inconsistent, with complaints about cold or poorly prepared items.
Staff Attitude
Several reviews highlighted rude or unprofessional behavior from staff, particularly management, which negatively impacted the customer experience.
Operational Problems
Customers frequently mentioned broken ordering systems, understaffing, and poor management, contributing to a chaotic service environment.