Location.com logo
Whataburger Pole Sign
Brand Certified

Whataburger

4.0
(2638 reviews)

Business Details

9500 CANDELARIA RD NE, ALBUQUERQUE, NM
87112, United States
(505) 332-8263
http://www.whataburger.com/

About

Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Credit cardAvailable

Location

Whataburger
9500 CANDELARIA RD NE, ALBUQUERQUE, NM
87112, United States

Hours

MondayOpen 24 hours
TuesdayOpen 24 hours
WednesdayOpen 24 hours
ThursdayOpen 24 hours
FridayOpen 24 hours
SaturdayOpen 24 hours
SundayOpen 24 hours

Reviews

4.0
2,638 reviews
5 stars
1,380
4 stars
551
3 stars
251
2 stars
144
1 star
288
  • NW
    Natalie Woodard
    2 days ago
    1.0
    I had ordered a #12 chicken sandwich and when I got home and started eating it, I noticed it was fully raw inside. I had eaten RAW CHICKEN. When I returned to the location, they gave a mediocre apology for the “inconvenience” and refunded me the $7.10 for my sandwich, not even the full meal. I will never be returning to this location or any other Whatabuger location in the future.
  • JM
    Jose Martinez
    3 days ago
    1.0
    The Gastronomic Exorcism: A Review The evening began with a deceptive calm. I entered the establishment, greeted by an employee whose service was... adequate. Neither a saint nor a sinner, they processed my request with a hollow efficiency that should have been my first warning. The Incantation (The Food) My wait was suspiciously short. Too short. When the Green Chile Double arrived, it looked less like a burger and more like a crime scene. The Burger: It tasted... wrong. A flavor that didn't belong in this dimension. I searched for the promised green chiles, finding only a few lonely slivers huddled together for warmth. The Fries: Limp, cold, and weeping oil. They had the texture of something that had given up on life long ago. I ate it anyway. That was my first mistake. The Haunting Begins Exactly sixty minutes later, the ritual began. My stomach didn't just "growl"—it emitted guttural, demonic vocalizations that sounded like a heavy metal band performing in a sewer. I braced myself, fully expecting a xenomorph to burst through my ribcage and begin its reign of terror on my living room furniture. Then came the pressure. A phantom urge. A siren song from the depths of my bowels. A Warning to the Brave: There are moments in life where a man must decide whether to trust a fart. In that moment, the Holy Spirit whispered, "Don't do it.” I heeded the warning. I fled to the porcelain sanctuary just in time for the Great Reckoning. The Aftermath What followed for the next thirty minutes can only be described as The Great Bio-Exorcism. It was a violent, explosive purge that defied the laws of physics and common decency. The stench? It wasn't merely a smell; it was a physical entity. It had hands. It tried to choke me. I almost lost my dinner a second time just from the olfactory trauma of the first. When the dust—or rather, the liquid—settled, I didn't just wash my hands. I performed a full-body ritual purification in the shower, scrubbing until I felt human again. The Verdict: I wouldn't wish this culinary curse upon my worst enemy. If you value your internal organs and your dignity, stay far away from the Green Chile Double. Your toilet will thank you. **Rating: 0/10 Souls Saved**
  • MC
    Michael Coon
    Mar 30, 2026
    5.0
    By and large, I have received the best service at this location of any fast food restaurant I've ever gone to. I can only think of one occasion where the service wasn't top-notch. I also have to say that if you haven't had the breakfast sandwich at Whataburger, you're missing out on the best breakfast in Albuquerque.
  • AF
    Angel Face
    Mar 28, 2026
    1.0
    I must say that this USE to be one of the best Whataburger location in Albuquerque and now unfortunately it is the WORST. Waited in drive-thru close to 10 minutes just to receive cold fries, undercooked onion rings, seemed like they added half a head of lettuce on the hamburgers. Seemed like the guy in the drive-thru was high or on some kind of substance. Very disappointed. Next time I will just go and spend my $50.00 elsewhere.
  • LM
    Luis Machuca
    Mar 26, 2026
    1.0
    On multiple occasions, when visiting this particular Whataburger location after 11 PM, I have experienced wait times exceeding 20 minutes for my order. Furthermore, approximately 50% of the time, despite selecting drive-through pickup, I have been required to enter the establishment to retrieve my order. I would advise against patronizing this specific Whataburger.

Brand Certified Facts from Whataburger

This information is certified by Whataburger and published from the brand's official system of record. Data is distributed through an enterprise-grade knowledge management platform. Learn more about our data sources
Certified April 05, 2026Yext Knowledge Graph
  • Address
  • Categories
  • Geo coordinates
  • Legal business name
  • Hours of operation
  • Phone number
  • Official website
Syndication Network
Approved business data is pushed to 100+ publishers, including: