Capisce Trattoria

Reviews

• JZ

  JoAnn Zymler

  Mar 3, 2026
  3.0
  Service was VERY SLOW. food was adequate at best. Atmosphere is good.
• LN

  Lou Nero

  Feb 21, 2026
  3.0
  What a shame that a place that has reasonably good food at good prices is so pennny-wise and dollar foolish. My family and I had a good meal and spent about $80+. We also asked if we could get pizza (the front is a pizza place) and ordered a personal pie. The pie is $10 when you order at the front but they decided to charge $19. I figured this was a mistake so I mentioned it to the waitress who checked and said "no, that's what it is". I still gave her a $100 bill but as I was leaving, this didn't sit well with me so I went back to talk to the manager. I explained this to him and wanted to give him a chance to make things right. Instead, he curtly said that they charge 19 instead of 10 if you order in the sit-down part of the pizza place since they have to pay for real estate and service; around a 100% markup on top of the standard markup for a personal pizza. I decided not to debate this and just shook my head and walked out. In my mind if the manager price gouges like this, I could image what other corners they are cutting to make a dollar. Will never never go back to this place and hope they considering allowing people to order pizza in a pizzeria without taxing them so HEAVILY for sitting down (don't forget, we also give a 20% to pay for service).
• JW

  Jocelyn Wang

  Feb 20, 2026
  5.0
  We ordered some takeout and man was it delicious. Got some steak, Pappardelle del Nonno, & Shaghetti Vongole. Everything was delicious PLUS we got so much bread. Plenty and enough for breakfast tomorrow. Also a nice touch that the restaurant called to let us know the food was ready!!
• SS

  SoulMagMusic

  Feb 1, 2026
  5.0
  The food is flavorful and fresh. Tried something new 6 times and every plate was well executed and the service amazing. Great decor and much room for parties.
• BP

  Beverly Palmisano

  Jan 31, 2026
  2.0
  Owners are not nice to patrons. So we will not be going back. Also, if it’s nice weather and you wish to eat on the terrace, they say No. The first visit we were 4 people and the second experience, we were two. Server was very nice and we enjoyed the decor in back room by patio; the food was also good but no one wants to have a rude gentleman as the owner. Being pleasant doesn’t cost anyone anything!

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