Certified by Chipotle Mexican Grill • Apr 12, 2026
Mexican Restaurant
Chipotle is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
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TakeoutAvailable
Location
Certified by Chipotle Mexican Grill • Apr 12, 2026
Certified by Chipotle Mexican Grill • Apr 12, 2026
Monday10:45 AM - 10:00 PM
Tuesday10:45 AM - 10:00 PM
Wednesday10:45 AM - 10:00 PM
Thursday10:45 AM - 10:00 PM
Friday10:45 AM - 10:00 PM
Saturday10:45 AM - 10:00 PM
Sunday10:45 AM - 10:00 PM
Reviews
3.1
299 reviews
5 stars
111
4 stars
35
3 stars
32
2 stars
17
1 star
104
DK
Daqueen Kee
Mar 30, 2026
5.0
I like they grilled chicken, I don't get rice anymore because the brown rice be hard
DD
Dani
Mar 24, 2026
2.0
I came here with some friends because we wanted to see if the tattoo BOGO deal was actually real. It was, but the overall experience was honestly bizarre. Around 3:30 p.m., employees locked the doors even though the promotion ended at 4:00 and people were still trying to come in. That immediately created a weird, tense atmosphere, with customers outside getting upset and everyone inside kind of looking around confused. We were also told Chipotle was going to run out of food, which is a strange thing to hear from a chain restaurant during an advertised promotion. The whole experience felt disorganized, avoidable, and unnecessarily uncomfortable.
KB
Kayllyn Barrera
Mar 14, 2026
1.0
Went in yesterday to enjoy the BOGO they were having for Friday the 13th. As it was getting closer to 4pm one of the employees (not sure her name, she was the second employee on the food line) she dictated who the last person to receive the special was going to be. As a few more people came in she would tell them that they wouldn’t be a part of the special due to time. A customer was complaining about it to the cashier, the same employee started saying if they didn’t stop it they will run out of food. She wanted to take her time attending to each customer so it would prolong service. At around 3:45pm she ended up locking the front door to prevent new customers from coming in. Later the cashier was saying it wasn’t them, that the system wouldn’t allow them to continue the special past 4pm. That was never vocalized, instead the employee created an uncomfortable experience for all. As we were leaving, there were customers trying to come into the store but couldn’t due to the door being locked.
AA
Alicia
Jan 28, 2026
3.0
I went at 11am when they first opened and my food tasted old. Not going back
B_
Bunski _
Nov 12, 2025
2.0
Gave me a half scoop of chicken, felt like the whole bowl was just rice.
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Certified April 12, 2026Yext Knowledge Graph
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