Overall, customers praised the food for being delicious and flavorful, with specific mentions of tacos, fajitas, and margaritas. However, some reviews noted inconsistencies in flavor and quality, with a few customers experiencing bland or overly salty dishes.
Service Experience
Service quality varied significantly; while many customers highlighted friendly and attentive staff, others reported poor service, including slow response times and inattentive waitstaff.
Atmosphere
The restaurant's ambiance received positive feedback, with many customers enjoying the lively and inviting atmosphere, especially during busy times like Cinco de Mayo.
Value for Money
Customers expressed mixed feelings about pricing; while some found the food to be reasonably priced for the quality, others felt it was overpriced for the portion sizes and quality received.
KS
Kathryn Swogger
3 days ago
5.0
Even in a busy Friday night we were seated more quickly than we expected. Waiter was great. Food is always excellent. I'm a fan of the chorizo burrito but everything my family or I've tried has been delicious. Absolutely love the cheesecake.
CS
Celia M Serrano
3 days ago
1.0
Second time here. Enjoyable setting. Food was fine. Unfortunately when dinner arrived I was burned by a too hot skillet fajita plate. Really unnecessary to use these hot skillets you can't maneuver on the table. No one bothered to follow-up after taking my information. No concern for patrons, no need to return and do business with them.
GG
Gina
Jan 1, 2026
5.0
We tried this place a few times via takeout and the food has been good and fresh. Cant wait to eat in sometime soon. Birria burrito and the chips 😋
TR
Tati Roman
Dec 23, 2025
5.0
My First Time Here Everything Was Amazing , Service Was Amazing , Next I Want To Try The Tacos 🌮
AT
Anastasiia Tompkins
Dec 19, 2025
2.0
Ordered for the first and last time. Tacos came smooshed together (there are 2 tacos on the picture), which would have been fine if food was good. Al pastor didn’t have any sweetness, were overly salty. Quesabirria was called inside and lacked much flavor.