Subway

Reviews

• LL

  Lilsissmfs

  Mar 22, 2026
  1.0
  Used to be my favorite place to stop. After my visit yesterday, I wont stop again. Got ice cream not sandwiches. Malts tasted expired, or off. Bubblegum ice cream had cookie dough bites instead of bubble gum. Employee's were not friendly. Dressed inappropriately for work as well. Very bad experience, and disappointing as well. So long secret favorite spot.
• JP

  Jeff Pitts

  Mar 9, 2026
  1.0
  Came in to grab a sandwich. Two employees, one making sandwiches, the other cleaning, all good so far. As I watch one person make a sandwich for an online order, clearly she is struggling with allergies or has a runny nose, something like that bothering her. I watched her change gloves twice to finish a sandwich because she kept wiping her nose. She was clearly making an effort to not contaminate the food but she was losing that battle, and I watched the employee finish that sandwich by quickly swiping her nose, pushing up her glasses, then immediately wrap the sandwich she was making and pack it in a to go bag. Now it was my turn. Same employee changes gloves, grabs a loaf of bread, then wipes her nose, then touches the loaf of bread. I'm mortified, both for her and for myself, as i embarrass her by pointing out that she wiped her nose then touched the loaf of bread for my sandwich. She walks to the back and the other employee washes her hands, comes over to make my sandwich. I explain briefly what happened and asked for a different loaf of bread which seemed to annoy this employee. She finishes my sandwich without incident but clearly I was the problem for this employee. No apology to me for her coworker wiping her nose while making my food, and an attitude that I annoyed her for daring to politely insist that I get food that hasn't been in contact with someone's snot. I'm able to advocate for myself but I felt horrible for the others in the store. I watched that guy come pick up his snot tainted sandwich that the first employee made before helping me. I wanted to say something but I still felt horrible for the employees despite their poor attitude and actions. The second employee did not throw away the loaf of bread away, actually she carefully set it aside for what i assume was intended to be used later. One of the two guys behind me in line likely got that sandwich. As I'm typing this I now realize, even though I was able to prevent food contamination in my presence, shortly before I arrived the first employee almost certainly touched food on the line cooler, the cutting board, the knife to cut the sandwich, directly after wiping her nose or touching her face. I was food service in the Army, a restaurant manager, so I understand the struggle to keep a sanitary environment in a food service setting. The failures here are at the most basic level. Hire coachable people who can be trained, and then managers need to set the example and train employees on proper food handling. The first employee did not feel empowered to say to the other employee that she needed time to gather herself so she can stop wiping her nose and then touching food. The second employee should feel empowered to throw away a loaf of bread when a customer complains that they saw an employee wipe her nose then touch that loaf. This might help them have a better attitude towards customers who properly but politely point out dangerous food handling mistakes.
• MM

  MaryBeth McCathy

  Feb 2, 2026
  1.0
  The lady tonight put so much chipotle sauce on my sandwich that it was soggy and disgusting by the time I got home. I should have left when I seen how nasty restaurant was. 🤢🤮
• DD

  Driver Doug

  Jan 19, 2026
  5.0
  Really nice. Good food. AND, there is ice cream.
• JR

  John Ruffin

  Jan 15, 2026
  4.0
  The food was fresh and the cost was reasonable.

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