Customer Service
Numerous reviews highlighted rude and unprofessional behavior from staff, with several customers expressing dissatisfaction with their interactions.
Order Accuracy
Many customers reported issues with incorrect orders, missing items, and poor food quality, leading to frustration and disappointment.
Operational Hours
Customers frequently noted that the location often closed earlier than advertised, with locked doors during business hours and unresponsive staff.
Cleanliness
Several reviews mentioned unsanitary conditions, including dirty tables and inadequate food preparation standards.
Positive Experiences
Despite the negative feedback, some customers praised specific staff members for their exceptional service and highlighted positive experiences with food quality.