Saltgrass Steak House

Reviews

• CH

  Cynthia H

  1 day ago
  5.0
  Saltgrass Steakhouse absolutely deserves five stars! From the moment we walked in, the service was AMAZING—friendly, attentive, and genuinely welcoming. It’s one of the few restaurants that still takes reservations, which already sets the tone for a smooth, stress-free dining experience. The food? Incredible. Our steaks were cooked to absolute perfection—tender, flavorful, and exactly the way we ordered them. The ranch dressing is hands-down the BEST in town, and the fresh-brewed iced tea was the perfect refreshing touch. Overall, Saltgrass delivered quality, comfort, and great service from start to finish. We’ll definitely be back! 🥩✨
• BL

  Bruno Mc Lovin

  1 day ago
  4.0
  We have visited twice, and both times the steaks have been excellent and so has the service. However, the music is far too loud, which makes the dining experience less enjoyable. In addition, my mashed potatoes were cold around the sides and lukewarm at best in the middle.
• HT

  Hoops Twins

  2 days ago
  2.0
  I made a reservation for my boyfriend and I as it was our anniversary and had wanted to try this place. The only 2 stars are for the house salad which was really the only edible thing I had, and for the manager who came over to ask how our meal was and tried to remedy the situation. When we walked in the hostess tried sitting us at a table, even though I had a reservation and had asked for a booth, but she said all the booths were taken. I then noticed one right to our left was being cleaned off, and a few minutes later she sat someone else there, I've worked in the restaurant industry and what she could have done instead was simply say "if you'd like to wait a few minutes we can get a booth for you" and acted annoyed that I even asked about it. Our server was mediocre and honestly a bit rude, don't even remember her name, she just seemed annoyed with us, and she asked my boyfriend if he wanted an appetizer and walked away while I was still scanning over the menu without asking me. The marinara sauce for the mozzarella was so bland, even after adding a ton of salt it was like plain tomato water. My steak came out and I had ordered medium, however it was more on the rare side so I asked if they could possibly cook it for just a couple minutes longer. She came back after what seemed like forever, and the steak was now charred and well done, I didn't want to wait longer so I just said it was fine and was done with it. The strawberry lemonade was also very watered down and we needed to add sweetener to make it drinkable, and the baked potato soup looked more like a regurgitated porridge. We had high hopes for a nice date night but unfortunately this place missed the mark from start to finish, and for $130 you'd expect a better quality of food and service, but we'll stick to our good old Texas Roadhouse.
• AL

  ambrosia lee

  5 days ago
  3.0
  Went for lunch. Food looked neat and delicious but didn't taste like anything. We thought it was just 1 of our plates but my dates food wasnt seasoned either. Had to send my, medium well, steak back 4 times because it was bleeding all over the plate. I am happy that we finally got a chance to go, but we probably won't be returning anytime soon.
• TW

  Tesha Williams

  Nov 14, 2025
  1.0
  I placed an order through DoorDash and unfortunately did not receive my full order—two out of three items were missing. I called the store to verify what order they received from DoorDash and spoke with the Manager on Duty, Brittany. The call started off poorly when she “accidentally” hung up on me. When I called back, she said she checked the ticket and confirmed that my entire order came through, which makes the missing items even more frustrating. As I tried to explain the issue, I raised my voice out of frustration because more than half my order was wrong. Instead of helping, Brittany mentioned that it was “closing time,” which came across less as information and more as a clear signal that she wasn’t interested in assisting me in resolving the issue. She then told me I needed to take it up with DoorDash—something I was already planning to do. Not once did she apologize or show any sense of accountability. Her tone was rude and dismissive, and she offered no effort to make the situation right. Mistakes happen, but basic professionalism and responsibility go a long way. Unfortunately, Brittany demonstrated neither, making an already disappointing experience even worse.

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