Service Quality
Numerous customers reported rude and unhelpful staff, with many experiences highlighting poor customer service and long wait times.
Food Quality
Many reviews mentioned unsatisfactory food quality, including cold, burnt, or incorrect orders, leading to disappointment among customers.
Operational Issues
Frequent complaints about long wait times, understaffing, and malfunctioning ordering systems contributed to a frustrating experience for many patrons.
Cleanliness
Several customers noted unsanitary conditions, particularly in the bathrooms, which detracted from their overall experience.
Management Concerns
Reviews indicated issues with management, including inadequate staffing and poor handling of customer complaints, leading to a negative perception of the establishment.