Service Quality
Customers frequently reported poor service, including long wait times, rude staff, and incorrect orders.
Food Quality
While some customers enjoyed the food, many complained about incorrect orders, missing items, and poor food preparation.
Cleanliness
Several reviews mentioned unsanitary conditions in the dining area and issues with food presentation.
Staff Attitude
Mixed feedback on staff demeanor; some were praised for friendliness while others were criticized for being dismissive or rude.