Food Quality
Customers reported inconsistent food quality, with some items being cold or poorly prepared, while others praised specific menu items like the Reuben and gyros.
Service Issues
Many reviews highlighted poor customer service, including long wait times, incorrect orders, and dismissive staff attitudes.
Cleanliness
While some customers noted clean dining areas, others reported filthy tables and sticky floors, indicating a lack of consistent cleanliness.
Staff Attitude
Feedback on staff attitude was mixed; some praised friendly and helpful employees, while others described staff as unmotivated or rude.
Operational Challenges
Several reviews mentioned issues with the restaurant's hours, including unexpected closures and long wait times, often attributed to being short-staffed.