Service Issues
Customers frequently reported poor service, including long wait times, inattentive staff, and incorrect orders.
Food Quality
Many reviews mentioned inconsistent food quality, with complaints about cold or improperly prepared items.
Cleanliness
While some customers praised the cleanliness of the location, others reported unsanitary conditions and flies.
Staff Attitude
Several reviews highlighted a lack of enthusiasm and professionalism among staff, with some customers feeling ignored or disrespected.
Operational Problems
Customers noted issues with menu availability, such as being out of key items like roast beef, and confusion regarding operating hours.