This profile is uncertified and using publicly sourced data
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About
Restaurant
Located inside the City Foundry STL Food Hall, Fordo’s Killer Pizza is a bold, wood-fired pizza kitchen from James Beard Award-winning chef Gerard Craft. Featuring naturally fermented dough made with Molino Pasini flour from northern Italy, Fordo’s offers a playful take on Neapolitan-inspired pies with creative toppings and big flavor. Dine-in or take your pizza to-go from this fast-casual counter led by Executive Chef Joe Luckey—open seven days a week in the heart of Midtown.
Location
Hours
Monday11:00 AM - 8:00 PM
Tuesday11:00 AM - 8:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 8:00 PM
Reviews
Boost local visibility and reputation with reviews
Certify your brand4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars25
1 star1
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.