Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Customers frequently reported slow service, with many waiting over 30 minutes for their orders.
Food Quality
While many enjoyed the burgers, there were complaints about food being served cold or not prepared correctly.
Staff Interaction
Customer service experiences varied, with some praising friendly staff while others noted rudeness and lack of attention.
Order Accuracy
Numerous reviews mentioned issues with incorrect orders, including missing items and modifications not being honored.
TH
TERRY HEAVIN-WATERS
4 days ago
2.0
The burgers had hard green tomatoes no lettuce more than enough onions and just a pea size of about of mustard
TB
Trevor Bell
5 days ago
3.0
This location has been lacking compared to the others in springfield lately.
JF
Jason Franklin
Jan 1, 2026
2.0
Staff doesn't speak to you, have to guess can only order on line and not in person
DD
DCNGAMING
Dec 20, 2025
1.0
Absolutely horrific went last night with my friends service was slow on top of that have not stopped puking since I at there will not be back
KK
Kelsie
Dec 7, 2025
1.0
I always like the food, it’s why I keep putting myself through this. BUT they need to hire more people and stop making the 3 employees they do have try to keep up with DoorDash orders, drive thru, and dine in because it isn’t working. It takes 30-45 minutes everytime you go through the drive thru. Even with only a few cars in line, they can’t keep up. Go somewhere else until they can figure it out. Do better whataburger. Your employees are struggling.