Thai Mama

Reviews

• MS

  Matthew Segreti

  2 days ago
  5.0
  The atmosphere was very nice and the staff very friendly. I got the crab Rangoon, panang curry with chicken and shrimp along with a Thai iced tea. The tea was blended perfectly and very refreshing. The crab rangoon was a bit on the oily side but overall not bad. The curry though was excellent and the portions were large.
• YR

  Yuliya Riddle

  Jan 2, 2026
  5.0
  Excellent! I ordered chicken satay and tom yam and my husband ordered sweet and sour. All was absolutely delicious! Food came quick. Owner and server were very nice and sweet, checking if we were happy with the food and if we need anything else. And we got delicious complimentary New Year custard! Very much recommend to visit this place.
• FB

  Farnaz Babaie

  Dec 29, 2025
  5.0
  Very authentic Thai food with great flavors. We ordered the Pad Thai with shrimp, and it was delicious and came in a generous portion. The menu is very clear, with pictures and detailed descriptions of the ingredients, which we really appreciated. The staff was friendly and welcoming. Overall, a great experience — we’ll definitely be back!
• BB

  Blake Boatright

  Dec 22, 2025
  5.0
  This place should be packed everyday, it’s a great restaurant. The staff are attentive and respectful. They have so many different options for food which all look amazing, and the food comes out quickly. The best part is still the food itself, of which I’ve had both Pad Thai and Chicken Chow Mein which were both the best I’ve ever had. For dessert I had sweet rice with Thai custard that was fantastic. Additionally it’s very reasonably priced for its large portion sizes. I didn’t have either but they have authentic Thai drinks that look amazing and a fully stocked bar. The atmosphere is very relaxing and the restaurant is very clean.
• AG

  Akshay Goel

  Dec 13, 2025
  5.0
  From Seattle to St. Louis: I first visited this Thai restaurant in December 2024 and had an amazing experience, so I came back again after a year—and it was just as good. They offer both vegetarian and non-vegetarian options. On my earlier visit, I ordered fried rice when I was still eating eggs, but this time I went fully vegetarian. I ordered the yellow curry with tofu and vegetables, along with a side of rice, and also tried the fried vegetable rolls. Everything was delicious. The flavors were perfectly balanced. I went with a mild spice level (level 2), which was just right. I could have gone higher, but I feel stronger spice levels can sometimes overpower the actual taste of the food—and here, the flavor really shines. The service was excellent as well. The lady at the front who helps with the menu, water, and everything else was incredibly sweet and welcoming, which made the experience even better. Even after a year, the quality and taste are consistently great. I had taken pictures, but I couldn’t find them on my phone. Overall, I’d definitely recommend this restaurant and will happily return again.

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