Service Speed
Customers consistently reported long wait times, often exceeding 20-30 minutes for orders, even when the restaurant was not busy.
Food Quality
Many reviews highlighted issues with food quality, including cold, overcooked, or incorrect orders, leading to dissatisfaction.
Staff Attitude
Feedback indicated a lack of professionalism and urgency among staff, with some customers experiencing rude or unhelpful interactions.
Order Accuracy
Numerous customers noted frequent mistakes with their orders, including missing items and incorrect food.
Positive Experiences
Despite the negative feedback, some customers praised specific menu items and noted positive interactions with certain staff members.