Service Quality
Customer experiences with service quality were mixed, with some praising friendly staff and quick service, while others reported slow service and incorrect orders.
Food Quality
Food quality varied significantly; some customers enjoyed their meals while others complained about missing ingredients, poor preparation, and even food safety issues.
Cleanliness
The cleanliness of the restaurant received positive feedback from some customers, but there were also reports of unsanitary conditions.
Order Accuracy
Many customers expressed frustration with order accuracy, noting frequent mistakes and missing items in their orders.
Pricing
Customers noted that prices have increased, leading to mixed feelings about value for money.